Meat with eggplant | Incredible Crete

Ingredients

• 1 kilo meat (boneless pork, veal or lamb)
• 1 cup white wine
• 1 kilo oblong eggplant
• 1 glass oil
• 3-4 medium-sized tomatoes
• 2-3 cloves of garlic
• Salt, pepper, 1 cinnamon stick