Paneer Pepper Mild Curry Masala - Pataks USA
This multifunction pressure cooker favorite is a quick way to bring the flavors of India to your kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataksusa.com.
Ingredients
- 1 block (14 oz) paneer, cut into cubes
- 2 tbsp Patak’s® Mild Curry Spice Paste
- 1 onion, chopped
- 1 cup tomato, chopped
- 2 tbsp garlic, minced
- 2 tbsp ginger, minced
- Salt, to taste
- 2 tsp sugar
- 1 red pepper, chopped
- 1 red onion, chopped
- ¼ cup heavy cream
- Fresh cilantro leaves, chopped (garnish)
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