Air Fried Baja Fish Tacos - Louisiana Fish Fry
Crispy air fryer fish tacos made with seasoned coating mix, tangy adobo lime sour cream, shredded cabbage, and fresh toppings. Quick, flavorful, and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianafishfry.com.
Ingredients
- 1 (5 oz) box Louisiana Fish Fry Products Air Fryer Fish Seasoned Coating Mix
- 1/4 cup sour cream
- 1 Tbsp. adobo sauce, plus more to taste
- juice from 1 lime
- 1/2 tsp. salt
- 1 lb. white fish, such as cod or halibut, cut into 1” strips
- 1 egg, beaten with 1 tsp. water
- cooking spray
- 1/2 head green cabbage, shredded
- 8 small corn tortillas, warmed
- 1 ripe avocado, thinly sliced
- fresh cilantro, for serving
- 1 lime, cut into 8 wedges
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