Salted Caramel and Chocolate Cheesecake with Candied Bacon – PS Seasoning
Sweet and savory salted caramel chocolate cheesecake topped with pieces of candied bacon, need we say more?
Ingredients
- 3 Blocks – Cream Cheese, well softened (8oz pkg)
- 1 C – Sugar 
- 3 T – Cornstarch 
- 6 T – Sour Cream 
- 10 oz – Semi-sweet Chocolate Chips
- 1 T – Vanilla 
- 3 – Eggs
- 5 – Egg Yolks
- 3 C – Graham Cracker Crumbs 
- 2 T – Sugar 
- 1 t – Salt 
- 12 T – Butter, melted 
- 2 ½ C – Heavy Cream 
- ½ C – Sugar 
- 1/3 C – Milk 
- 1 pkg – Gelatin
- 6 Slice – Bacon, thick cut
- ¼ C – Apple Pie Rub 
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