Bacon Caramel Cheesecake
When I first stumbled upon the idea of combining bacon with cheesecake, I was skeptical. Cheesecake has always been my favorite dessert, and bacon, well, it's
Ingredients
- 2 cups crushed cookies (like Ginger Snaps or Graham Crackers)
- 3 blocks (24 oz) cream cheese (softened)
- 1 cup granulated sugar
- 1 cup sour cream (at room temperature)
- 3 large eggs (at room temperature)
- 1 tablespoon vanilla extract
- 1/2 cup heavy cream
- 6 slices thick-cut bacon (cooked and chopped)
- 1/4 cup unsalted butter (melted)
- 1/2 cup sugar (for the caramel)
- 1/4 cup heavy cream (for the caramel)
- 1 teaspoon vanilla extract (for the caramel)
- a pinch salt
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