Kerala Prawns Biriyani | Chemmeen Biryani Recipe - pachakam.com

Ingredients

• 2 cups Basmati rice
• 3 cups Water
• 1 stick Cinnamon
• 4 nos Cloves
• 1 tbsp Rosewater
• Salt (As reqd)
• 1 tbsp Ghee
• 2 tsp Chilly Powder
• 1/2 tsp Turmeric powder
• 1 no. Onion(large) (Sliced)
• 1/2 Cup Pudina leaves (Chopped)
• 1/2 Cup Coriander leaves (Chopped)
• 1 tbsp Ginger Garlic paste
• 2 nos. Green chilly (Ground)
• 1/2 a lemon Lime water
• 1 1/2 tbsp Coriander powder
• 1 tsp Garam masala
• 1/4 cup Water
• 10 nos. Cashews (Roasted)
• 10 nos. Raisins (Roasted)
• 2 tbsp Spring Onions (Chopped)