Slow Cooked Chili con Carne (Metric) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 795 g stewing beef
• 2 tsp dried oregano
• 1 tsp ground smoked paprika
• 2 tsp ground cumin
• 1 tsp ground coriander
• ½ tsp ground cayenne pepper
• 1 ¼ - 1 ¾ tsp sea salt
• 1 - 2 pinches ground black pepper
• 15 - 30 g fresh cilantro
• 20 g olive oil
• 200 g red onions
• 1 jalapeño pepper
• 2 garlic cloves
• 170 g red bell peppers
• 2 tsp cocoa powder
• 1 tbsp red wine vinegar
• 795 g canned crushed tomatoes
• 1 tsp instant coffee
• 1 tbsp cornstarch
• 1 tbsp water
• 395 g canned kidney beans
• 395 g canned black beans
• sour cream
• grated cheddar cheese