Tortilla Soup GF - Diet.com
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Ingredients
- 1 teaspoon olive oil
- 1 cup chopped onion
- 2 garlic cloves, minced
- 2 cups shredded cooked chicken breast (about 10 ounces)
- 1 cup frozen whole-kernel corn
- 1/4 cup dry white wine
- 1 chopped seeded jalapeño pepper
- 1 teaspoon ground cumin
- 1 teaspoon Worcestershire sauce (Lea & Perrins)
- 1/2 teaspoon chili powder
- 2 (14 1/4-ounce) cans no-salt-added chicken broth (Swanson or Kitchen Basics Low Sodium)
- 2 (14.5-ounce) can diced peeled tomatoes (such as Del Monte Fresh Cut), undrained
- 1 1/4 cups crushed unsalted baked tortilla chips (about 16)
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