Shooters Sandwich | Castello®

Name: Shooters Sandwich | Castello®
Ingredients: One round white farmhouse loaves of good, dense bread, ideally sourdough or semi sourdough; 1 thick (inch or more) rump steaks, sliced through the middle to create two thinner steaks; 500g oyster button mushrooms, ripped up; 2 packs of Castello® Extra creamy danish blue; 2 red onions, sliced thinly; bunch of chard; dijon mustard mixed into mayonnaise; salt & pepper

www.castellocheese.com

Shooters Sandwich Ingredients Preparation Preparation Slice a lid off the top of the loaf and scoop out most of the bread inside, leaving a centimetre or so

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

Share this recipe:

Ingredients

One round white farmhouse loaves of good, dense bread, ideally sourdough or semi sourdough
1 thick (inch or more) rump steaks, sliced through the middle to create two thinner steaks
500g oyster button mushrooms, ripped up
2 packs of Castello® Extra creamy danish blue
2 red onions, sliced thinly
bunch of chard
dijon mustard mixed into mayonnaise
salt & pepper