SPICED QUINCE COMPOTE Recipe
Spiced quince compote with vanilla, cinnamon, and cardamom; yields 1 serving. Perfect for desserts or entertaining—lasts weeks in the fridge.
Ingredients
- 1½ qt Water
- 2 lb Ripe (bright yellow) quinces
- 1 cups Sugar
- ½ Vanilla bean
- 1 Cinnamon stick (2-inch)
- 4 Cloves
- 1/8 teaspoon Cardamom seeds
- 2 Wide strips orange peel
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