Philly Cheesesteak Dip
Packed with steak, cheese, and savory veggies, this Philly Cheesesteak Dip is a crowd-pleasing game-day must! Perfect for sharing and adding to any big-game spread.
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Cutting board
- Chef's knife
- Wooden spoon
- Spatula
Ingredients
- 2 (10 oz) Rastelli's Ribeye Steaks  
- 2 Tablespoons butter 
- 1 red bell pepper 
- 1 onion diced 
- 3 cloves garlic crushed 
- 8 oz cream cheese
- ½ cup sour cream
- ½ cup milk
- Salt and pepper 
- 4 oz provolone cheese grated, divided 
- 4 oz Smoked Gouda 
- 1 teaspoon of Hot Sauce 
- 1 oz parmesan cheese finely grated
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