Egg drop agar agar jelly recipe for a tasty dessert
In a pot add 1200ml water, sugar and agar agar powder together and bring to boil. Keep stirring the agar agar liquid constantly until boil at medium heat,...
Ingredients
- 1 packet (13g) Agar agar powder
- 1200ml Water
- 100ml Fresh milk
- 190g Sugar (can add up to 200-210g sugar if you prefer sweeter)
- 4 Pandan leaves (tie into knots)
- 1 Egg white + half egg yolk
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