Chickpea Buns | HerbaZest
These soft, protein-packed Chickpea Buns are a healthy alternative to white bread. Made with chickpeas, eggs, and flax seeds, they’re perfect for sandwiches or snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Ingredients
- 2 cups of chickpeas (canned & rinsed, or cooked)
- 2 tablespoons of flax (+ 1 TSP for garnish)
- 4 eggs
- 2 tablespoons of olive oil
- 2 tablespoons of lemon juice
- 2 teaspoons of baking powder
- 1 teaspoon of salt
- 1 teaspoon of sesame seeds (for garnish)
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