Stuffed Challah French Toast with Grapes and Cream Cheese | Grapes from California

Ingredients

• 1/4 cup whipped cream cheese
• 3 tablespoons pure maple syrup, divided
• 1 1/2 cups black and/or red seedless California grapes, quartered
• 2/3 cup 1% low-fat milk
• 3 large eggs
• 1/2 teaspoon vanilla extract
• Four 1- inch thick slices of Challah bread or egg bread, preferably whole wheat (6 ounces total)
• Cooking spray