» Pantry Stuffed French Toast

» Pantry Stuffed French Toast

www.grapesfromcalifornia.com

Pantry Stuffed French Toast with California Grapes, almond paste, and Neufchâtel cheese. Perfect for a special breakfast or brunch!

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Ingredients

  • 1 long baguette (or day-old artisan bread)
  • 1/4 cup almond paste
  • 8 oz. Neufchâtel cheese
  • 1 cup quartered red California seedless grapes
  • 3 eggs
  • 1 1/2 cups milk
  • 1 teaspoon sugar
  • pinch salt (optional)
  • 2 teaspoons butter or vegetable oil for frying
  • 1/2 cup orange marmalade
  • 1 cup water
  • 1/4 cup toasted almonds (optional)

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