Turkish Chicken Sandwich on Tuscan Baguette | Foodservice Recipe

Turkish Chicken Sandwich on Tuscan Baguette | Foodservice Recipe

www.eurobake.us

Herb chicken, feta, olives & date chutney on toasted Tuscan baguette. Bold Middle Eastern inspired sandwich for foodservice menus.

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Ingredients

  • Euro-Bake Tuscany Baguette Sandwich
  • Middle Eastern chicken salad (see below)
  • Feta cheese, crumbled
  • Cilantro, fresh
  • Mint, fresh
  • Scallions, sliced
  • Date chutney
  • Olives, sliced
  • 120 g roasted chicken, shredded
  • 5 g cilantro, chiffonade
  • 1 g mint, chiffonade
  • 3 g scallion, thinly sliced
  • 10 g extra virgin olive oil
  • Salt, to taste
  • Black pepper, to taste

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