Roasted Red Pepper and Goat cheese Alfredo Pasta
This roasted red pepper and cheese Alfred pasta recipe teaches you how to make a dish that is amazingly tasteful. If you
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crecipe.com.
Ingredients
- Basil - 1 handful.
- Pepper - to taste.
- Salt - to taste.
- Roasted red peppers - 2 nos. (Coarsely chopped)
- Parmigiano Reggiano (Parmesan) - 1/4 cup. (It has to be grated).
- Goat cheese - 4 ounces.
- Heavy cream - 1 /2 cup.
- Garlic clove - 1 no. (It needs to be grated).
- Butter - 2 tablespoons.
- Pasta - 1/2 pound. (If you want, you can use gluten free)
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