Southwest Breakfast Casserole
This quick and easy breakfast casserole can be made the night before. Paired with fresh berries and low-carb toast, it's a company-worthy meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prettyfood.com.
Cooking tools:
- Skillet
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Spoon
- Can opener
- Colander
- Fork
- Plate
- Aluminum foil
- Kitchen towel
- Oven mitt
- Spatula
Ingredients
- 1 lb. sausage
- 12 oz. can chopped Green Chiles
- 1/2 c. onion, diced
- 16 oz. pkg. of cheddar cheese, shredded
- 1/2 c. Pepper Jack cheese, shredded
- 1 1/2 c. Monterey Jack cheese, shredded
- 9 eggs
- 1/2 cup cream
- 1/2 cup water
- 2 Tbsp. soy flour or Carbquick
- Salt
- pepper
- Paprika
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