Milk Pudding Mahalabia with Tahini Caramel - Foodland

Milk Pudding Mahalabia with Tahini Caramel - Foodland

www.foodlandsa.com.au

Indulge in the creamy richness of Milk Pudding Mahalabia with a tahini caramel twist. Perfect for dessert!

View full recipe on www.foodlandsa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlandsa.com.au.

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Ingredients

  • 1L milk
  • ½ cup cornflour
  • ¾ cup caster sugar
  • 1 tbsp orange blossom water
  • 1 cup caster sugar
  • ¾ cup thickened cream
  • 2 tbsp tahini
  • 8 dates, pitted and halved
  • 80g dark chocolate, roughly chopped

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