:max_bytes(150000):strip_icc()/5369586-c57635be5a294f4d8490d646279aaa7f.jpg)
Mahalabia (Lebanese Cardamom Pudding) Recipe
This delicious Lebanese milk pudding is flavored with cardamom, which gives it a unique taste. Mahalabia is a popular dessert in the Middle East.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 cups milk
- 6 tablespoons cornstarch
- 1/4 cup white sugar
- 2 drops cardamom-flavored extract
- 1/4 cup water
- 5 tablespoons white sugar
- 1/4 vanilla bean, split lengthwise and seeds scraped
- 1/4 cup unsalted pistachios, coarsely chopped
- 1 tablespoon dried rose petals, or as needed
More Like This
Cardamom Mahalabia Mawlid al Nabi Recipe – Emperor Akbar
emperorakbar.com
Muhallebi (Mahalabia) Middle Eastern Pudding | Hilda's Kitchen Blog
hildaskitchenblog.com
Milk Pudding Mahalabia with Tahini Caramel - Foodland
foodlandsa.com.au
Rose Water Pudding (Mahalabia) - Simply Lebanese
simplyleb.com
Mahalabia | Growing Chefs! Ontario
growingchefsontario.ca
Muhallebi (Mahalabia) Milk Pudding - Sweet Sharings
sweetsharings.com
Muhallebi (Muhalabia) Middle Eastern Milk Pudding
peanutswirls.com
Date Mahallabia (Arabian Pudding) | Puck
puckarabia.com