Tiramisu-Style Zuppa Inglese Recipe | Delicious Twist | TASTE
Try a delicious twist on the classic Zuppa Inglese with tiramisu-inspired flavors. Layers of creamy mascarpone, coffee, and rich sponge make for a decadent dessert!
Ingredients
- 180 g flour
- 1 t baking powder
- ½ t bicarbonate of soda
- 1 cup full-cream yoghurt
- 150 g sugar
- ½ cup sunflower oil
- 1 t vanilla extract
- For the vanilla-poached pears:
- 4 pears, halved lengthways
- 4 T brown sugar
- 2 T honey
- 2 t vanilla paste
- 1 cup apple juice
- 1 cup Amaretto or sherry
- For the coffee-chocolate crema, mix:
- 100 g chocolate, melted
- 4 T espresso
- 150 g mascarpone
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