Jalapeño Cheddar Crab Hushpuppies | City Market / Onion River Co-op

Ingredients

• 1 cup cornmeal (yellow)
• 1 1⁄2 tablespoons flour, all-purpose
• 1 tablespoon sugar
• 1 teaspoon salt, coarse (kosher)
• 1⁄2 teaspoon baking powder
• 1⁄4 teaspoon baking soda
• 1⁄2 cup buttermilk
• 1 egg (beaten)
• 1 pepper, jalapeño (chopped, seeded)
• 1 cup cheese, cheddar (sharp)
• 1⁄4 pound crab meat (lump)