Lemon Aioli | America's Test Kitchen
This dip is a fantastic sidekick for our Fried Artichokes.
Keywords
- Side Dishes
- Condiments
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 large egg
- 3 tablespoons lemon juice
- 1½ teaspoons Dijon mustard
- 1 garlic clove, minced
- ¾ teaspoon table salt
- ¼ teaspoon sugar
- Pinch cayenne pepper
- 1½ cups vegetable oil
- 2 tablespoons extra-virgin olive oil
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