Easy Homemade Aioli | America's Test Kitchen
Easy Homemade Aioli elevates your dishes with its creamy texture and a balanced mix of garlic and lemon, ready in minutes to complement any meal.
Keywords
- Condiments
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 large egg
- 4 teaspoons lemon juice
- 1 1/2 teaspoons Dijon mustard
- 1 garlic clove, minced
- 3/4 teaspoon table salt
- 1/4 teaspoon sugar
- Pinch cayenne pepper
- 1 1/2 cups vegetable oil
- 2 tablespoons extra-virgin olive oil
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