Barbecue Brisket - Miz En Place
Tender and flavorful slow-cooked beef brisket marinated in a blend of brown sugar, ketchup, and spices, perfect for backyard gatherings. Servings 6. Prep: 20 min, Cook: 2 hr 15 min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mizenplace.com.
Ingredients
- 1/2 cup packed brown sugar
- 1/2 cup ketchup
- 1/4 cup water
- 1/4 cup apple cider vinegar
- 1/4 cup canola oil
- 3 tbsp dark corn syrup
- 2 tbsp prepared mustard
- 1 tbsp prepared horseradish
- 1 garlic clove (minced)
- 2 tbsp canola oil
- 1 fresh beef brisket, trimmed ((2 to 2-1/2 pounds))
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