Silverbeet Tart in Walnut & Almond Crust – The Carefillery

Silverbeet Tart in Walnut & Almond Crust – The Carefillery

thecarefillery.co.nz

Silverbeet Tart in Walnut & Almond Crust Ingredients Nut Crust ¾ cup Walnuts ¾ cup Natural Almonds ½ cup brown rice flour ¼ cup tapioca flour 1 egg ¼ cup olive

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Ingredients

  • ¾ cup Walnuts
  • ¾ cup Natural Almonds
  • ½ cup brown rice flour
  • ¼ cup tapioca flour
  • 1 egg
  • ¼ cup olive oil
  • Generous pinch sea salt
  • 4 tablespoons cold water
  • 6 eggs, lightly beaten
  • ½ cup finely grated parmesan cheese
  • 4 leaves silverbeet, separated from stem and cut into thin ribbons
  • 100g ricotta cheese
  • ⅛ teaspoon nutmeg
  • Sea salt & cracked black pepper

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