Cinnamon Roll Cherry Cobbler | Reader's Digest Canada

Cinnamon Roll Cherry Cobbler | Reader's Digest Canada

www.readersdigest.ca

"Red Hots and canned cherries flavour this memorable dessert from my childhood. I hadn’t had it in years, so when I found my mother’s recipe, I had to make it to see if it’s as good as I...

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Ingredients

  • 1 can pitted tart cherries (14-1/2 ounces)
  • 1/2 cup sugar
  • 2 tbsp cornstarch
  • 1/2 cup water
  • 3 tbsp red-hot candies
  • 1-1/2 cups all-purpose flour
  • 6 tbsp brown sugar (divided)
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup shortening
  • 1 large egg (lightly beaten)
  • 1/4 cup whole milk
  • 1 tbsp butter (softened)
  • 1/3 cup finely chopped pecans
  • 1/2 tsp ground cinnamon
  • 1/2 cup confectioners' sugar
  • 1 tbsp lemon juice

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