Spring Rolls Recipe | Samsung Food App

Ingredients

• 6 dried black mushrooms
• 1/4 pound lean ground pork
• 1 tablespoon soy sauce
• 1/4 teaspoon sesame oil
• Pinch of cornstarch
• 10 medium raw shrimp, shelled and deveined
• 1 tablespoon Chinese rice wine
• 1 teaspoon cornstarch
• 1 cup bean sprouts
• 1/2 red bell pepper
• 4 green onions
• 1/2 carrot
• 1 cup shredded Napa cabbage
• 2 tablespoons oyster sauce
• 2 tablespoons dark soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon chopped garlic
• 1 teaspoon chopped ginger
• 24 spring roll wrappers
• 4 cups oil for deep-frying, plus about 6 tablespoons for stir-frying