Almond Fig Cake - SHARAN

Ingredients

• 2 cups whole wheat flour
• 100 g dried figs, chopped
• 200 g almonds, soaked in water
• 1 tsp baking soda
• ½ tsp baking powder
• ½ tsp unrefined salt
• 1½ cups soy milk
• 1 cup jaggery
• 1 tbsp apple cider vinegar
• 1 tsp pure vanilla extract
• Thinly sliced almonds to garnish
• 1 cup orange juice
• ½ cup water
• 1 tbsp lemon juice
• ¼ cup jaggery
• 1 tsp cinnamon powder