Toasted chicken, spinach and mustard sandwich Recipe - Better Homes & Gardens Australia

Ingredients

• 4 slices Helga’s Lower Carb Soy & Toasted Sesame bread
• 2 tsp 97% fat-free mayonnaise
• 1 tsp wholegrain mustard
• 1 cup baby spinach leaves
• 70g chargrilled skinless chicken breast fillet, shredded (see Cook’s Tip)
• 1/2 small avocado, sliced
• 1 small red capsicum, cut into thin strips
• 2 slices reduced-fat cheese