Chukti Pitha | I've Been Cooking
Chukti Pitha is a traditional Assamese dessert made with rice flour, flavored with jaggery and coconut, and infused with cardamom to create a soft and sweet dumpling.
Keywords
- Chukti Pitha
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ivebeen.cooking.
Ingredients
- Rice Flour - 2 cups
- Jaggery - 1 cup
- Coconut - 1 cup (grated)
- Cardamom - 1 tsp (powdered)
- Water - as needed
- Salt - a pinch
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