Stewed hearts in a pressure cooker | The Happy Chef
Stewed hearts in a pressure cooker
Ingredients
- 700 g hearts (pork or beef)
- 500 g onions or small onions - onions
- 2 heads of garlic
- 100 ml wine
- 4-5 peppercorns
- 2-3 allspice berries
- 1 bay leaf
- 1 tbsp flour
- 1 tbsp tomato paste
- 80 g butter or margarine
- savory
- salt
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