Ingredients
- 1 cup Gefen Peanut Butter
- 1 cup Karo syrup
- 12 ounces (340 grams) pareve semisweet chocolate
- 5 cups rice crispies
- 12 ounces (340 grams) pareve white chocolate
- 7 ounces (200 grams) brown pareve or dairy chocolate, melted
- 1/4 cup Gefen Smooth Peanut Butter
- 7 ounces (200 grams) white pareve or dairy chocolate, melted
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