Vegetable Stock Paste - Homemade Stock Recipe - Thermomix®

Name: Vegetable Stock Paste - Homemade Stock Recipe - Thermomix®
Total time: 30 min
Ingredients: 200 g celery stalks, trimmed, cut into pieces; 2 carrots, cut into pieces; 1 brown onion, cut into halves; 1 fresh tomato, cut into halves; 1 zucchini, cut into pieces; 2 garlic cloves; 1 dried bay leaf (optional); 1-2 sprigs fresh basil, leaves only; 1-2 sprigs fresh sage, leaves only; 1-2 sprigs fresh rosemary, leaves only; 8 sprigs fresh flat-leaf parsley, leaves only; 150 g rock salt; 1 tbsp olive oil

thermomix.co.nz

Place celery, carrots, brown onion, tomato, zucchini, garlic cloves, bay leaf (optional), basil, sage, rosemary and parsley into mixing bowl and chop 10 sec/speed 6.

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