Creamy Italian Sausage Cheese Dip with Sharp Cheddar - Taste Of Cook
Blend Italian sausage with creamy Velveeta, cream cheese, and sharp cheddar for a hot, bubbly appetizer perfect for gatherings. Serve with chips or crostini.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofcook.com.
Ingredients
- 340g Italian sausage
- 120g onion, diced
- 225g processed cheese block (such as Velveeta)
- 115g cream cheese
- 120ml milk
- 1 teaspoon dry mustard powder
- 1 teaspoon Worcestershire sauce
- 100g sharp cheddar cheese, shredded
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