Avocado Garden Salad | National Kidney Foundation
This vibrant salad is easy to make, full of flavor, and sure to impress. It’s an excellent source of vitamin A, vitamin C, and folate, and also provides potassium and fiber.
Ingredients
- 3 cups bite-sized salad greens
- 1 cup tomatoes
- ¼ cup onions
- 1 cup cucumber
- 1 avocado
- 1 tablespoon Lemon juice
- 1 teaspoon garlic powder
- ¼ teaspoon black pepper
- ¼ teaspoon salt
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