Dainty Rice | Gluten Free Gingerbread Cookies
Jonathan's simple gluten free gingerbread cookies. Good for the holidays, as a gift, or as a craft with little ones. 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- 1 cup (240g) Unsalted Butter, room temperature
- 1/4 cup (60mL or 70g) Molasses
- 3/4 cup (160g) Dark Brown Sugar
- 2 large Eggs, room temperature
- 3 1/2 cups (440g) Dainty All-Purpose Rice Flour
- 2 tsp Cinnamon
- 1 tsp ground Ginger
- 1/4 tsp ground Clove
- 1/2 tsp Kosher Salt
- 2 tsp Baking Soda
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