Smashed Chickpea Salad Sammies by the_happy_veg
This recipe is close to my heart as it was the first recipe I wrote for the restaurant I worked at for 8 years. I wanted to create a soy free alternative to our
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Potato masher
- Pepper mill
- Grill pan
- Toaster
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Colander
- Can opener
- Refrigerator
- Plate
Ingredients
- 540 ml Chickpeas
- 1/4 cup Red Onion
- .25 cup Celery
- .25 cup English Cucumber
- 2 Tbsp Dill, Fresh
- 2 Tbsp Parsley
- 1/4 cup Mayonnaise
- .5 tsp Black Salt (Kala Namak)
- 1 whole Black Peppercorns, Ground Fresh
- 4 pieces Sourdough Bread
- 1 whole Lettuce, Romaine
- 1 whole Tomato, Beefsteak
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