Smashed Chickpea Salad Sandwich

Smashed Chickpea Salad Sandwich

www.purewow.com

The beautiful thing about this smashed chickpea salad is that it starts with already cooked, canned chickpeas and is more of a guideline than a recipe anyway.

View full recipe on www.purewow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.

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Cooking tools:

  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Toaster
  • Airtight container
  • Refrigerator

Ingredients

  • One 15-ounce can chickpeas, rinsed and drained
  • 1 celery stalk, diced
  • 2 or 3 tablespoons mayonnaise or Greek yogurt
  • 1 or 2 teaspoons spicy brown mustard (or any mustard)
  • Freshly squeezed lemon juice, as needed
  • Kosher salt
  • freshly ground black pepper
  • 1 teaspoon crushed red pepper flakes, plus more as needed
  • Pickled pepperoncini or pickled jalapeños, sliced, as needed
  • Toasted sliced bread, for serving
  • 1 or 2 scallions, thinly sliced (or a few chives, chopped)
  • Flaky salt, as needed

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