Roasted Chicken with Grilled Vegetables, Stuffing and Truffles | ToTT Store Singapore - Recipes

Name: Roasted Chicken with Grilled Vegetables, Stuffing and Truffles | ToTT Store Singapore - Recipes
Ingredients: 1 Whole Chicken (2kg Plus); Salt/ Pepper Taste; 2 tbsp Italian Mix Herbs; 2 tbsp Soft Butter; Grilled Vegetables: 20pcs Asparagus, 20pcs Baby Carrots, 1 Zucchini – Sliced, 20pcs Shitake Mushroom, Salt/Pepper Taste, Dash of Olive Oi; Stuffing: 300g Ciabatta Bread – Cubes, 300g Toasted Chestnuts, 100ml Olive Oil, 200g Saute Button Mushroom, 1 tbsp Chopped Parsley, Salt/Pepper Taste, 500ml Red Wine Sauce; 2/3 pcs Truffles – To be shaved on dish

tottstore.com

This recipe adds a touch of luxury to roast chicken with shaved truffles and delicious stuffing made from homemade toasted chestnuts, juicy mushrooms and fresh parsley.

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Ingredients

1 Whole Chicken (2kg Plus)
Salt/ Pepper Taste
2 tbsp Italian Mix Herbs
2 tbsp Soft Butter
Grilled Vegetables: 20pcs Asparagus, 20pcs Baby Carrots, 1 Zucchini – Sliced, 20pcs Shitake Mushroom, Salt/Pepper Taste, Dash of Olive Oi
Stuffing: 300g Ciabatta Bread – Cubes, 300g Toasted Chestnuts, 100ml Olive Oil, 200g Saute Button Mushroom, 1 tbsp Chopped Parsley, Salt/Pepper Taste, 500ml Red Wine Sauce
2/3 pcs Truffles – To be shaved on dish