Tomato flan | Pomi Italia
Thoroughly blend the cream, Parmigiano, tomato paste, the egg, salt and pepper. Butter the oven moulds and fill them with the mix obtai…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Basil to taste
- Butter to taste
- Egg 1
- Fresh cream 250 g
- Parmigiano Reggiano 30 gr
- Pepper to taste
- Salt to taste
- Stracciatella 50 g
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