Southern Style Collards with Smokey Ham – Jill's Gourmet Dreams

Name: Southern Style Collards with Smokey Ham – Jill's Gourmet Dreams
Ingredients: Collard Greens 1 large bunch, washed/dried/chopped small, stems removed, equaling 2-3 cups once chopped; 3 quarts Water; 1 ½ Tbsp Salt; 2 Smoked Ham Hocks; 1/2 Yellow Onion, diced small; 2-3 Tbsp White Vinegar; 4 Tbsp Garlic Powder; 3 Tbsp Onion Powder; Red Pepper Flakes (optional)

jillsgourmetdreams.com

Explore the flavors of the South with Jill’s Southern Style Collards paired with smokey ham, inspired by her trip to Savannah.

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Ingredients

Collard Greens 1 large bunch, washed/dried/chopped small, stems removed, equaling 2-3 cups once chopped
3 quarts Water
1 ½ Tbsp Salt
2 Smoked Ham Hocks
1/2 Yellow Onion, diced small
2-3 Tbsp White Vinegar
4 Tbsp Garlic Powder
3 Tbsp Onion Powder
Red Pepper Flakes (optional)