Sweet Potato Casserole: A Classic and Comforting Recipe
Bake sweet potato casserole with spiced mash and pecan topping—a holiday favorite that’s rich, sweet, and textured. Read more.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Colander
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Spoon
- Fork
Ingredients
- Sweet potatoes: 14 oz. peeled and cubed
- Eggs: 2
- Whole milk: 4 oz
- Butter: 4 tbsp
- Brown sugar: 6.8 oz
- Vanilla extract: 2 tbsp
- Salt: 0.5 tsp
- All purpose flour: 3 oz
- Melted butter: 6 tbsp
- Pecans: 4 oz
- Cinnamon: 0.5 tsp
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