Sweet Potato Casserole Recipe

Ingredients

• 4 lbs Sweet Potatoes (Jewel or Garnet), peeled and chopped
• 1/2 cup Unsalted Butter, melted, plus extra for greasing
• 1/2 cup Light Brown Sugar, packed
• 2 Large Eggs, lightly beaten
• 1/4 cup Heavy Cream
• 1 tsp Vanilla Extract
• 1 tsp Ground Cinnamon (for filling)
• 1/2 tsp Ground Nutmeg
• 1/2 tsp Fine Sea Salt
• 1/2 cup All-Purpose Flour (for topping)
• 1/2 cup Light Brown Sugar, packed (for topping)
• 1 cup Chopped Pecans
• 1/2 tsp Ground Cinnamon (for topping)
• 1/3 cup Unsalted Butter, cold, cut into small cubes