Chorizo Cheese Stuffed Burgers | Traeger Grills

Chorizo Cheese Stuffed Burgers | Traeger Grills

www.traeger.com

These burgers, inspired by Dan Patrick Show Danette, Paul Pabst, are stuffed with pepper jack cheese and chorizo. Stack it with your favorite toppings and serve on a toasted brioche bun.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

  • 2 Pounds 80/20 ground beef
  • As Needed Traeger Prime Rib Rub
  • 6 Slices cheddar cheese, or pepper Jack, divided
  • 12 Ounces ground chorizo, cooked
  • 4 Brioche buns
  • 2 Tablespoons (1/4 stick) unsalted butter, melted
  • 1 Medium sliced tomato, for serving
  • 1 Small onion, sliced, for serving
  • As Needed lettuce, for serving
  • As Needed Pickles, for serving

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