Roasted Antelope Heart – Texas Outdoor Republic
This is a great recipe. Even if you have never tried heart or think you wont like it, start with this one and you will likely change your mind. Antelope is tender and flavorful and the heart is one...
Ingredients
- 1 antelope heart (deer heart will work as well)
- ½ cup all-purpose flour
- ½ teaspoon salt
- ⅛ teaspoon pepper
- 3 to 4 tablespoons bacon fat
- 4 or 5 slices bacon
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