Cookwith - Chickpea & Tomato Skillet with Herby Yogurt Drizzle

Ingredients

• 1 can (15 oz) chickpeas, drained and rinsed
• 1 pint cherry tomatoes, halved
• 1 small yellow onion, thinly sliced
• 2 cloves garlic, minced
• 2 tbsp olive oil
• 1 tsp smoked paprika
• 1/2 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup plain Greek yogurt
• 1 tbsp fresh parsley, chopped (or 1 tsp dried)
• 1 tbsp fresh dill, chopped (or 1 tsp dried)
• 1 tsp lemon zest
• 1 tbsp lemon juice
• 1 small baguette or 2-3 slices crusty bread (optional, for serving)