Recipe: Vegan Biscuits & Mushroom Gravy | Almond Breeze Canada
Try our delicious Vegan Biscuits and Mushroom Gravy made with plant-based Almond Breeze! Get the recipe, nutritional info and ingredients here.
Ingredients
- 1 batch 3-Ingredient Coconut Oil Biscuits
- 1/4 cup vegan butter or olive oil (or you can substitute regular butter, if not making these vegan)
- 8 ounces baby bella mushrooms, diced into 1/4-inch cubes
- 1 small shallot, peeled and finely chopped (about 1/4 cup)
- 1 clove garlic, minced
- 1/4 cup white whole wheat (or all-purpose) flour
- 1/2 cup vegetable stock
- 1 1/3 cup Almond Breeze® Original Almond Beverage (or Original Unsweetened almond beverage)
- 1 teaspoon finely-minced fresh rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon freshly-cracked black pepper
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