Ricotta-stuffed field mushrooms with polenta Recipe | Home Beautiful

Ricotta-stuffed field mushrooms with polenta Recipe | Home Beautiful

www.homebeautiful.com.au

A quick and easy mid-week dinner

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Ingredients

  • 125g one-minute polenta
  • 300g ricotta
  • ¼ cup chopped sun-dried tomatoes
  • ¼ cup shredded parmesan
  • 1 tbsp thyme leaves, plus extra
  • Salt and cracked black pepper
  • 4 field mushrooms
  • 100ml of olive oil
  • ¼ cup balsamic vinegar
  • 1 garlic clove, crushed
  • 120g wild rocket

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