Satsuma Dreamsicle Ice Cream - The Local Palate
At Saint Street Inn in Lafayette, Ashley Roussel is using satsuma to incorporate some zing into an orange dreamsicle ice cream recipe.
Ingredients
- 3½ cups sweetened condensed milk
- 3 cups evaporated milk
- 2 cups heavy cream
- 2 cups satsuma juice
- ¼ teaspoon almond extract
- Salt to taste
- Satsuma Swirl (recipe follows)
- 7-8 satsumas, peeled
- ⅓ cup water
- ¾ cup granulated sugar
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